Full description
This Sakai Takayuki paring knife is characterized by its beautiful damask steel blade. The knife has 45 layers of hammered damask and a hard core of Swedish steel. The hammered top of the blade prevents food from sticking to the blade.
The handle of the Sakai Takayuki is made in a traditional Japanese manner. The light wood sets off beautifully against the dark crop, this is a very special look. The knife has a classic Japanese edge, which means it is razor sharp when you take it out of the box. True Japanese quality, for a pleasant price point!
The handle of the Sakai Takayuki is made in a traditional Japanese manner. The light wood sets off beautifully against the dark crop, this is a very special look. The knife has a classic Japanese edge, which means it is razor sharp when you take it out of the box. True Japanese quality, for a pleasant price point!
Specifications
Finish blade | partly hammered | |
Right or left-handed | symmetrical | |
Type of edge | plain edge |
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mlbelfinedi, Brugge - Sint Andries
Monday 9 May 2016
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