Name: Robert Herder peeling knife straight classic, red beech, 10,4 cm
Brand: Robert Herder
SKU: RH139540001
Price: 21.95 GBP
Availability: InStock
Rating: 9.875 (8 reviews)

Robert Herder peeling knife straight classic, red beech, 9.2 cm

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Blade length: 10,4 cm
Total Length: 21 cm
Weight: 32 gram

The **Robert Herder straight classic peeling knife** follows in the footsteps of Robert Herder's famous mill knives. This peeling knife is ideal for peeling fruit and vegetables. It can also be used for various other small cutting jobs. The carbon steel blade is sharpened by hand according to the traditional German "Solinger Dünnschliff" principle. The result is a razor-sharp knife. The carbon steel used for the blade is not stainless, so it needs to be treated with care. This means it must be cleaned and dried by hand after use. The handle is made from red beech wood, seamlessly attached to the blade with three rivets.


## Robert Herder peeling knife: pure craftsmanship


Most of Robert Herder's knives are made by hand to order, which can mean a somewhat longer delivery time. This also means the delivery time can sometimes differ from what is indicated on our website. If a knife is listed as in stock, we do already have it in stock.



Robert Herder peeling knife straight classic, red beech, 10,4 cm

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Prachtig carbonstalen molenmes van Robert Herder.
Ik ben al jaren fan van deze messen. Direct afwassen en goed droog maken na gebruik, dan heb je geen last van corrosie, 
Superdun en scherp. Fraai hout. 
Snijdt geweldig!

Ik kende het merk al, ik had meerdere kleinere schilmessen van Robert Herder. Wat dit, wat grotere, mes betreft: absoluut perfect. Vlijmscherp, snijd probleemloos met slechts een lichte druk ook door tomaten. Plus: bij Knivesandtools een zeer goede prijs. 

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I have to say, it might not look special but it out performs knives at more than twice the price,  sharp as a razor with a blade that holds an edge.  It just the job, day after day with out fuss.

werkt perfect snijdt alles perfect heel blij mee eindelijk een goed scherp mes&#128077;

engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

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General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

value_steel_hardness

The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

type_of_handle

value_total_sharpening_angle

This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

Total sharpening angle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Reviews for Robert Herder peeling knife straight classic, red beech, 10,4 cm

Reviews for Robert Herder peeling knife straight classic, red beech, 10,4 cm

Reviews

Average rating

Reviews for Robert Herder peeling knife straight classic, red beech, 10,4 cm