This Boska cheese grater Oak is perfect when grating semi-hard to very hard cheese. As such it is perfect when grating, for instance, ripened cheese. With the cheese grater you bring out the flavour of the cheese. Enjoy!
The Boska cheese grater oak is enhanced with a stainless steel blade and a handle made from European oak wood. This wooden handle provides you with more grip and makes the slicer look more natural. Always wash the grater by hand after use. The oak wood is namely not dishwasher proof.
Advantage of grating cheese yourself
Why grate yourself if the supermarket around the corner sells bags with the same product? Simple: even though the latter is an easier option, it is most certainly not the most delicious. When you grate yourself you add oxygen to the cheese. This matures the cheese which is better for the overall flavour. In addition, the cheese will be less dry when you grate it yourself. As real cheese enthusiasts ourselves we know which option we prefer!
Boska: crazy about cheese for over a hundred years
The Dutch Boska is a real expert when it comes to cheese. Ever since the 19th century, the company has been producing cheese' products. Or as they call it: Cheesewares. Over the years, the range has grown considerably, including cheese slicers, cheese boards, cheese graters, cheese fondue sets and various cheese knives. Everything for processing cheese. Except the cheese itself. Boska's products are for everyone, from amateur chefs to cheese farmers.