Japanese and Japanese style knives such as Global knives and Santoku knives from Wusthof and Henckels are sharpened using a very small angle. We recommend to sharpen them on a ceramic sharpening steel or on a sharpening stone.
|Brand||Zwilling J.A. Henckels|
|Country of origin||unknown|
hubert slabbinck, gent-wondelgem
Tuesday 21 April 2020