The handle of the Sakai Takayuki chef's knife is made in a traditional Japanese manner. The light wood sets off stylishly against the dark crop, this is a very unique look. The knife has a classic Japanese edge, which means it is razor sharp when you take it out of the box. This knife makes true Japanese quality accessible for everyone!
|Finish blade||partly hammered|
|Right or left-handed||symmetrical|
|Type of edge||plain edge|
Thursday 17 September 2015
Combideals & accessories