Chef’sChoice for ease of use and razor-sharp knives
With a Chef’sChoice sharpener you can sharpen your kitchen knives in a few minutes to straight-out-of-the-factory standards. Most Chef'sChoice models sharpen in a 20 degree angle. That makes them suitable for the European knife brands. Although Asiatic knives are usually sharpened in a 15 degree angle, they can actually be sharpened with a Chef'sChoice. The cutting angle becomes larger, but the result remains razor-sharp.